Open kitchen, busy bar, and an modern-yet-refined approach to a burger bar. Customers can design their own burger from a selection of meats, breads, toppings, and condiments. The restaurant has a bar bordering on the open kitchen, so guests can eat near the kitchen counter as well as at tables throughout the dining room. The grill and bar is the center of activity, with cooks flipping burgers and servers carrying plates full of delicious burgers and drinks. The bar offers a global selection of wine and beer that can be paired with burgers.